Two men talk in a vegetable field, with greenhouse frames on the hillside behind

A Mumita Company

Mumita Agro Consultancy

Line drawing of a managed plantain farm beside a cold room

From land scouting to a working farm.

We plan, set up and manage agricultural projects for governments, development agencies, estate owners and agripreneurs, and we train the people who will run them.

Request a feasibility study

Every engagement starts with a feasibility study.

How we
work

One team takes a project from the soil test to setup, then monitors it and reports back.

Land and soil first

Land scouting, soil analysis and input planning before anything goes into the ground.

Farmer groups

We form farmer groups and train them, so quality and supply hold up after setup.

Training in your language

Our trainers work in English, French and local dialects.

An oil palm plantation with crops growing in its shade

What's
included

Integrated agricultural consultancy covers the whole cycle: land scouting and soil analysis, farm mapping and layout, a crop calendar with pest and disease control, farmer group formation and training, monitoring and reporting, and links to buyers.

A young seedling coming up beside a drip irrigation line

What it is

A consultancy that plans the project, sets it up with you and monitors it.

What it is not

Not a report handed over at the end. The study is the first step, not the product.

Trainees lay cut yam minisetts in a wooden propagation box, with a sack of setts in front

How it works

Three steps, from first contact to a running project.

Request a feasibility study
  1. Feasibility study

    An assessment of the soil and land, energy needs, market potential, capacity and design options.

  2. Design

    We turn the study into a farm layout, crop calendar and input plan, or a design for the unit you need.

  3. Setup and follow-up

    We set up with your team, train them, then monitor and report as the project runs.

Who we
train

People at every link of the chain.

Farmers and cooperatives

Farmers, cooperatives and extension agents: climate-smart farming, group marketing, financial literacy and crop protection.

Processing staff

Plant staff, on running machines safely, food safety and maintenance.

Dieticians and chefs

Dieticians, chefs and nutrition educators.

Consultants and interns

Agri-consultants and interns, learning on live projects.

Drone view gliding along curved crop rows on red soil

Our services

Each service has its own page, with what's included and how it runs.

  • Farm setup and managementLand scouting, soil tests, farm layout and a crop calendar, then follow-up through the season.Read more
  • Training and capacity buildingWorkshops for farmer groups, processing staff and interns, in English, French or the local language.Read more
  • Processing infrastructureFeasibility, equipment supply, installation and staff training for processing units, plus packaging for small food brands.Read more
  • Cold storage and warehousingCold rooms, grading, stock control and last-mile delivery. Space for rent to other producers.Read more
  • Greenhouses and irrigationDrip, sprinkler and gravity-fed systems, greenhouse kits and tunnels, designed for the site and kept running.Read more
  • Feasibility studyA site and market assessment before any money goes into planting, buildings or machines.Read more
Four people stand inside a greenhouse lined with insect netting