A man walks into a foggy, freshly cleared highland field

Farm setup and management

We plan and set up farms for governments, estate owners, agripreneurs and development agencies, then stay on through the season to help run them.

The work runs from choosing the land to finding buyers for the harvest.

  • 580+Hectares of farmland managed for clients
  • 35+Cooperatives in our network
  1. Start with the soil

    Land scouting, soil analysis and input planning come first, so the crop plan fits the ground.

  2. A plan for the season

    Farm mapping, a crop calendar and a pest and disease schedule give the team a plan to work to.

  3. Records you can check

    Monitoring and reporting track what was planted, what was used and what came out.

Farmer groups included. Where a project works with smallholders, we organise the growers into groups and train them, so the farm has trained people on it from the first season.

What's included

What the service covers, from the first site visit to the market.

Land scouting, soil analysis and input planning

We visit candidate sites, test the soil and work out the seed, fertiliser and other inputs the crop plan needs.

Farm mapping and layout

A mapped plan of plots, paths, water points and storage, drawn for the crop and the size of the farm.

Crop calendar and pest and disease control

Planting, feeding and harvest dates for each crop, with a schedule for watching and treating pests and disease.

Farmer group formation and training

For projects with smallholders, we organise growers into groups and train them to farm to the plan.

Monitoring and reporting

Field visits and records through the season, written up for the client and for any funder behind the project.

Market linkage

We connect the farm with buyers before harvest, so the crop has somewhere to go.

Rows of young plantain on a Mumita-managed farm in low sun

How a project runs

Every farm project goes through the same three stages.

  1. Feasibility study

    We assess the land, water, energy and market, and give you a report and a quote for the work.

  2. Design

    We draw up the farm layout, crop calendar and input plan, and agree them with you.

  3. Setup and follow-up

    Our field officers set the farm up, then return through the season to monitor, advise and report.

A Mumita field officer measuring timber for a raised bed

In the field

The planning happens on the farm, with the people who will work it.

  • A Mumita consultant and an older farmer inspect plants in dense forest undergrowth
    Site visits

    On the ground first

    Our consultants walk the plots with the farmer before a plan is drawn.

  • Older farmers seated in plastic chairs at a meeting on a veranda
    Farmer groups

    Growers who sell together

    Meetings with the growers come early, because the groups are built with them, not for them.

  • Mumita field staff and young farmers look at their phones together on a farm plot, a greenhouse frame behind
    Records

    Numbers from the plot

    Field staff log plots on their phones as well as in logbooks, so the figures reach the office.

Results

Farm management is where the consultancy began, in 2018, and it is still the largest part of it.

Farms run for large clients

Since 2018 we have managed farmland for large-scale clients, from input management to field mapping. Governments, NGOs and investors bring us in when they need a farm run efficiently and reported on openly.

A Mumita agronomist crouches between rows of young crop plants to check them

What the work shows

  • Agronomists on every farm

    Crops are monitored and guided by our in-house agronomists through the season.

  • Five regions

    Our cooperative network covers the Southwest, Littoral, West, North and Centre regions of Cameroon.

  • Traceable from the plot

    Harvests from the farms we manage can be traced from the plot to the market, which export buyers ask for.

An oil palm plantation with food crops growing in its understorey

From cleared land

Who it's for

  • Government programmes

    Ministries and councils running agricultural projects that need a team on the ground.

  • Development agencies

    Donor-funded programmes that need farms set up, farmers trained and results reported.

  • Estate owners and agripreneurs

    Landowners and new agribusinesses who want the farm planned and run properly from the start.

Quick answers

Where does a farm project start?

With a feasibility study. It looks at the land, soil, water and market, so the farm plan rests on what the site can actually do.

Can you take on a farm that is already running?

Yes. We assess projects at every stage, from an idea to a working farm, and plan from what is already there.

Do you supply seeds and planting material?

Yes: improved cassava cuttings, plantain and banana suckers, orange-flesh sweet potato vines, certified maize, bean and vegetable seed, and grafted fruit seedlings, from vetted sources.

How will I know how the farm is doing?

Through the project's monitoring records: what was planted, what inputs were used and what was harvested, collected in the field and reported back to you.