Our Team

Our in-house team of agronomists, nutritionists, field officers, supply chain specialists and operations managers works across all four companies.

How we're organised

Five departments carry the work of all four companies: Mumita Agro Consultancy, Mumita Foods, Praïs and Mumita Marketplace. Each department has a mark of its own in place of staff photographs.

Our departments

Departments

What each department is responsible for

Agric Consultancy

Farm setup and management, farmer groups and training, greenhouses and irrigation, and cold room and warehouse services, delivered through Mumita Agro Consultancy.

Food Processing

Turns indigenous vegetables, snails and mushrooms into dried and frozen foods for Mumita Foods, to ANOR and Centre Louis Pasteur food safety standards.

Nutrition

Diet consultancy, meal plans and nutrition education, and the menus behind Praïs catering.

IT

The systems behind traceability and field records: QR batch codes on our products and Kobo data collection in the field.

HR

Human resource management for the group, including internship and mentorship placements for university students in agronomy, nutrition, post-harvest technology and entrepreneurship.

A staff member in a Mumita Holdings lab coat packs cartons at a bench, seen from behind

Why no headshots

We show the work, not the faces

We don’t publish photographs of individual staff. Group and field photographs of our teams at work appear across the site instead.

Talk to the people behind the work

Write to us with a question for a department, or ask about joining the team in Buea.

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